Gail Pearson, N.P.

Education: University of Colorado, Regis University

Gail received her Associates Degree in Nursing at Eastern Kentucky University in 1977. She returned to school in 2000 and obtained her Bachelors of Science in Nursing at Regis University in Colorado. She graduated summa cum laude. She obtained her nurse practitioner degree also at Regis University in 2004. She graduated with honors. She has been working in gastroenterology since 1986, first as a nurse and then after graduation as a nurse practitioner. She is a member of the American Academy of Nurse Practitioners. She has a special interest in celiac disease and the management of chronic liver disease. She also has an interest in providing care via Telehealth to improve patient access. She considers it to be a privilege and is honored to help guide patients to improve their health.